Tuesday, March 07, 2006

Favorite Take-out


Without a doubt, our favorite is Take-away from Outback. Pictured is the 11 oz. sirloin special with baked potato and house salad. Their garlic mashed potatoes are excellent as well. I have found if I place two medium-rare sirloins in the microwave for 1 min, the are warmed through but the doneness is not effected. Reheating the potatoes is done in a similar manner. We find the steak to be consistant in quantity, quality and preferred doneness....two complete dinners including the wine is about $30.
Wine: Jacobs Creek Shirz-Cabernat ($5.99). http://www.jacobscreek.com/

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2 Comments:

Blogger Rosa said...

It never dawned on me to do "carry out" for Outback. Gee. What a wonderful idea. Beats waiting for an hour or more for a table! Looks good.

1:41 AM  
Blogger Dinner With James and Deanna said...

Rosa; we like it because its nice and quiet at home and our beverages are cheaper. Two complete steak dinners for under $30

10:36 AM  

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